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Quick Gourmet Crackers

1 Box of saltine-type crackers
1 cup of olive oil
here's the fun part - spices! Just about anything can be used some of my favorite ingredients include:

10 drops of Dave's Insanity Hot Sauce
Garlic Salt
Onion Powder
Worcestershire Sauce (if you can find the vegetarian brand, get it)
Cajun Seasoning (from local farmers market?)

Put all ingredients into a zip lock bag or large plastic container, gently shake until crackers are coated. lay crackers out on paper towel for about an hour until the oil is soaked in. The crackers will have a faint yellow color, perhaps tainted by the cajun seasoning. Serve with the above cheese dip.